Real pizza, made together. Coming to Salt Lake.
A 90-minute, hands-on pizza night in our Salt Lake kitchen. Make two pizzas with a Festa instructor, learn the skills you'll use at home, and get on the list to book December first.
$100 a seat · 90 minutes · ages 8 and up with an adult
Pizza Night at the Academy
Ninety minutes, start to finish. Show up curious, leave knowing how to do it at home.
What you'll learn
Handle and stretch dough
Shape a light, blistered crust by hand.
Launch and turn
Get a pizza off the peel and into a hot oven cleanly.
Two styles
Neapolitan and a large New York style, made in pairs.
Fire and timing
Read the stone and the flame so you know when it's done.
How the night goes
- 1
Arrive
An appetizer and a welcome from your instructor.
- 2
Make
Two pizzas in pairs, coached the whole way.
- 3
Watch
A dessert pizza demo from the oven.
- 4
Bring it home
Everything you learned works on a Festa oven in your backyard.
December nights open to the list a day before everyone else.
Check out our videos.
Learn at home, at your pace, on your Festa oven.
Start here
8 lessonsDough
5 lessonsLaunch and turn
7 lessonsStyles
18 lessonsYour Festa Oven
13 lessonsTips
9 lessonsMore lessons
8 lessonsFind us
Good to know
Do I need any experience?
None. If you can measure flour, you're ready.
Can I reschedule?
Yes, move to another night or take store credit up to 48 hours before class.
Food allergies?
Our kitchen is not allergen-free. Tell us in your booking and we'll do our best.
Can kids come?
Ages 8 to 13 cook alongside a parent; 14 and up can come on their own once a parent signs the waiver.
What should I wear?
Closed-toe shoes, hair tied back, and nothing loose near the ovens.